Neeley’s take on a classic. Chicken and andouille sausage, with a vegetable medley and placed on top of a lovely bed of Jasmine Rice.
Chicken breast, andouille sausage, celery, peppers, onion, carrots, tomatoes, cilantro, chicken stock, jasmine rice, sea salt, spices.
Cal: 555 F: 19 C: 60 P: 36
Crack lid, reheat for 3 minutes on a setting less than high. Then ENJOY!